- Ages & Vintages2018
- CountryTURKEY, FRANCE
- DomainsJEAN YVES BIZOT
- Food PairingPIZZA, CHEESES, PASTA, RISOTTO, CHICKEN
- Grapes Variety & BlendCHARDONNAY
- NotesBUTTER
- RegionBOURGOGNE
- StyleMEDIUM TO FULL-BODIED
- Sub RegionBOURGOGNE HAUTES COTES DE NUITS
- Type of BeverageWHITE WINE